sidst vi var i Rom<\/a>. Juhu!<\/p>\n","protected":false},"excerpt":{"rendered":"Spisekammeret tr\u00e6ngte til oprydning og fornyet systematik. Udover fiskekonserves, i m\u00e6ngder som kunne d\u00e6kke en middelstor kutters \u00e5rskvote, fandt jeg s\u00f8rme en glemt pose t\u00f8rrede porcini-svampe. Porcini ligner Karl Johan og bruges meget i Italien. Deres kraftige aroma kan virkelig s\u00e6tte fut i en halvbleg champignonsuppe, eller… Det m\u00e5 v\u00e6re den pose, jeg k\u00f8bte,\u00a0sidst vi […]<\/p>\n","protected":false},"author":10,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[14],"tags":[929,1569,1952,2121],"class_list":["post-1060","post","type-post","status-publish","format-standard","hentry","category-mad-vin","tag-italien","tag-porcini","tag-svampe","tag-trrede"],"_links":{"self":[{"href":"https:\/\/sitestory.dk\/wordpress\/wp-json\/wp\/v2\/posts\/1060","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sitestory.dk\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sitestory.dk\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sitestory.dk\/wordpress\/wp-json\/wp\/v2\/users\/10"}],"replies":[{"embeddable":true,"href":"https:\/\/sitestory.dk\/wordpress\/wp-json\/wp\/v2\/comments?post=1060"}],"version-history":[{"count":0,"href":"https:\/\/sitestory.dk\/wordpress\/wp-json\/wp\/v2\/posts\/1060\/revisions"}],"wp:attachment":[{"href":"https:\/\/sitestory.dk\/wordpress\/wp-json\/wp\/v2\/media?parent=1060"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sitestory.dk\/wordpress\/wp-json\/wp\/v2\/categories?post=1060"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sitestory.dk\/wordpress\/wp-json\/wp\/v2\/tags?post=1060"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
![\"\"](\"http:\/\/www.sitestory.dk\/pic\/porcini.jpg\" "\\"Porcini\\"")
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